Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Alcohol, Beer, Cocktails, Coffee, Comfort food, Hard liquor, Late-night food, Small plates, Vegetarian options
Dining options :
Lunch, Dinner, Catering, Dessert, Seating
Amenities :
Bar onsite, Restroom, Wi-Fi
Planning :
Accepts reservations
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs, Kids' menu
Pets :
Dogs allowed outside
Tips
Franklin County Distilleries, located at 25156 Virgil H Goode Hwy in Boones Mill, Virginia, is a charming destination for both food and drink enthusiasts. As a restaurant and bar, it offers a unique dining experience in Franklin County.
Here are some tips to make the most of your visit:
1. Sample their spirits: Franklin County Distilleries is known for its superb craft spirits. Be sure to try their signature cocktails, made with their own small-batch whiskeys, gins, and vodkas.
2. Explore the menu: The restaurant offers a diverse menu with a focus on locally sourced ingredients. From appetizers to entrees, there is something for everyone's taste buds.
3. Don't miss the live music: Franklin County Distilleries frequently hosts live music events, creating a vibrant and lively atmosphere. Check their schedule to see if there are any upcoming performances during your visit.
4. Take a distillery tour: Interested in learning more about the distilling process? Book a tour to get an insider's look at how their spirits are crafted.
5. Enjoy the scenic views: Located in the heart of Franklin County, the distillery offers beautiful views of the surrounding countryside. Make sure to take some time to appreciate the scenic backdrop while you relax and unwind.
With its warm ambiance, great food, and delicious spirits, Franklin County Distilleries is a must-visit spot for those looking for a memorable dining and drinking experience in Boones Mill.
