Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. **Signature Dishes**: Don't miss trying the Lechon Asado (roast pork) and Ropa Vieja (shredded beef), which are traditional Cuban favorites.
2. **Explore the Sides**: The plantains, both sweet and savory, pair well with many dishes and offer an authentic taste of Cuban cuisine.
3. **Daily Specials**: Check out the daily specials for unique New American twists on classic Cuban recipes.
4. **Fresh Ingredients**: Look for dishes that highlight fresh, locally sourced ingredients to enjoy an authentic flavor while supporting local producers.
5. **Sampling**: Consider ordering a few small plates to sample a variety of flavors and textures from both the Cuban and New American menus.
6. **Desserts**: Save room for desserts like flan or tres leches cake for a sweet finish.
7. **Takeout Options**: If you can’t stay, the restaurant offers takeout, making it easy to enjoy their cuisine at home.
