Tips
Ginji Japanese Restaurant, located at 165 Front St, New York, New York, 10038, is a must-visit for lovers of Japanese cuisine. Here are some tips to enhance your dining experience at Ginji:
1. Make a reservation: Due to its popularity, Ginji can get quite busy, especially during peak hours. To guarantee a table, it is advisable to make a reservation in advance.
2. Try the Omakase: Ginji offers an exquisite Omakase experience, allowing the chef to curate a unique and personalized meal for you. This is the perfect way to sample a variety of fresh and seasonal Japanese flavors.
3. Don't miss the sushi: Ginji takes pride in its sushi offerings, made with high-quality ingredients and expert craftsmanship. Whether you prefer traditional nigiri or innovative rolls, the sushi menu is sure to impress.
4. Explore the sake selection: Ginji boasts an extensive sake list, featuring a wide range of flavors and styles. Consult the knowledgeable staff to discover the perfect sake pairing for your meal.
5. Save room for dessert: Finish off your dining experience with a delectable Japanese dessert. From matcha-infused delights to delicate mochi, the dessert menu at Ginji offers a sweet ending to your meal.
Remember to check Ginji's operating hours before visiting, and enjoy the authentic Japanese culinary experience this restaurant has to offer.
