Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Gogigo Korean BBQ in Cupertino, California:
1. Make a reservation: Gogigo Korean BBQ can get quite busy, especially during peak hours. To ensure a table, it's recommended to make a reservation in advance.
2. Explore the menu: Gogigo offers a wide variety of Korean barbecue options, including beef, pork, and chicken. Take your time to browse through the menu and try different cuts of meat for a memorable dining experience.
3. Don't miss the banchan: Korean barbecue typically comes with an array of banchan, which are small side dishes. These colorful and flavorful accompaniments are meant to enhance your barbecue experience, so be sure to try them all.
4. Grill to perfection: At Gogigo, you will have the opportunity to grill the meat at your table. Take your time to grill each piece to your preferred doneness and enjoy the smoky flavors that come with it.
5. Pair it with soju: To complement your barbecue feast, consider trying soju, a popular Korean alcoholic beverage. Gogigo offers a variety of flavors, including traditional and fruity options.
6. Save room for dessert: After indulging in the delicious barbecue, leave some room for desserts. Gogigo offers traditional Korean sweets like bingsu (shaved ice) and rice cakes that provide a refreshing end to your meal.
Remember to savor each bite and enjoy the interactive dining experience that Gogigo Korean BBQ has to offer.
