Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 2001 Commercial Ave, Anacortes, Washington, Greek Islands is a delightful restaurant that specializes in Mediterranean cuisine, offering an exquisite combination of traditional Greek dishes, fresh salads, and tantalizing flavors that transport you to the idyllic Greek islands. Here are some tips to enhance your dining experience:
1. Try the classics: Indulge in the authentic flavors of Greece by sampling their traditional dishes like moussaka, souvlaki, and spanakopita. Each bite will leave you craving for more.
2. Don't miss the Greek salads: Greek Islands takes pride in their fresh, crisp salads, tossed with the finest ingredients, such as juicy tomatoes, tangy feta cheese, and Kalamata olives. These salads are a refreshing and healthy choice to complement your main course.
3. Expand your culinary horizons: Venture beyond familiar Mediterranean dishes and explore the lesser-known Greek specialties like saganaki (flaming cheese), dolmades (stuffed grape leaves), and baklava for a sweet finish to your meal.
4. Consider their vegetarian options: Greek cuisine offers a plethora of vegetarian dishes, making it an ideal choice for those seeking plant-based options. The restaurant gladly accommodates dietary restrictions and offers delicious vegetarian delights.
At Greek Islands, prepare to embark on a culinary journey to the Greek islands, and let the Mediterranean flavors delight your taste buds.
