Tips
Here are some tips for dining at Grubstake Restaurant in Louisbourg, Nova Scotia, which specializes in seafood:
1. **Fresh Catch**: Always check the daily specials, as they often feature the freshest local seafood available.
2. **Reservations**: During peak season, especially summer, consider making a reservation to secure your spot.
3. **Signature Dishes**: Don’t miss the lobster dishes, a highlight in the region, and inquire about their famous fish chowder.
4. **Local Pairings**: Ask for recommendations on local wines or craft beers that pair well with your meal.
5. **Portions**: Portions can be generous, so consider sharing appetizers if you're ordering multiple dishes.
6. **Check Hours**: Seasonal hours may vary, so confirm operating times before your visit.
7. **Waterfront View**: Try to choose a seat with a view of the waterfront for a more enjoyable dining experience.
