Tips
Here are some tips for enjoying your visit to Guru, an Indian cuisine restaurant in Edmonton:
1. **Try the Signature Dishes**: Don't miss out on their butter chicken and biryani, which are frequently praised by guests.
2. **Spice Levels**: When ordering, specify your preferred spice level to ensure the dishes are to your taste—mild, medium, or hot.
3. **Vegetarian Options**: Explore their extensive vegetarian menu, which offers flavorful choices like paneer tikka and chana masala.
4. **Pair with Breads**: Complement your meal with traditional Indian breads like naan or roti for an authentic experience.
5. **Lunch Specials**: Take advantage of any lunch specials for a great meal at a more affordable price.
6. **Desserts**: Save room for dessert; the gulab jamun is a delightful way to finish your meal.
7. **Reservations**: If dining during peak hours, consider making a reservation to avoid long wait times.
