Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Haandi, an Indian and Pakistani Halal cuisine restaurant located at 113 Lexington Ave in New York, New York:
1. Try their signature dishes: Haandi is known for its flavorful and authentic Indian and Pakistani cuisine. Don't miss their Biryani, Tandoori Chicken, Butter Chicken, and Chicken Tikka Masala, which are all must-try dishes.
2. Accommodating for dietary preferences: The restaurant offers a variety of vegetarian and vegan options that are full of flavor. Don't hesitate to ask the staff for any specific dietary requirements or preferences as they are known for being accommodating.
3. Reserve a table: Haandi tends to get busy, especially during peak hours, so it's advisable to make a reservation in advance. This will ensure that you have a table ready when you arrive.
4. Enjoy the ambiance: The restaurant has a warm and inviting ambiance, with comfortable seating and traditional decor. It's a great place to relax and enjoy your meal while immersing yourself in the rich cultural ambiance.
5. Friendly staff: The staff at Haandi are known for their friendly and attentive service. If you have any questions about the menu or need recommendations, don't hesitate to ask them.
6. Convenient location: Located in the heart of New York, Haandi is easily accessible and close to other popular attractions. Consider combining your visit to the restaurant with a stroll around the neighborhood.
7. Takeout and delivery options: If you prefer to enjoy Haandi's delicious food at home or on the go, they offer takeout and delivery services. Check their website or call for more information about placing orders.
Remember to savor the authentic Indian and Pakistani flavors at Haandi and enjoy the overall dining experience.
