Tips
Here are some tips for dining at Hauraman, a Persian cuisine restaurant in Bonn:
1. **Try the Khoresh**: The stews, such as Khoresh Gheymeh and Khoresh Fesenjan, are must-tries. They showcase the richness of Persian flavors.
2. **Sample the Kebab**: Persian kebabs, including koobideh and joojeh, are popular and recommended for their marinated tenderness.
3. **Explore Vegetarian Options**: Hauraman offers delicious vegetarian dishes like Mirza Ghasemi and Spanakopita, perfect for plant-based diets.
4. **Enjoy the Rice**: Persian rice dishes, particularly saffron-infused, are a staple. Don’t miss the Tahdig, the crispy rice at the bottom.
5. **Finish with Dessert**: Savor traditional Persian sweets like Baklava or Saffron Ice Cream to conclude your meal on a sweet note.
6. **Tea Time**: Pair your meal with Persian tea for an authentic experience; it complements the spices beautifully.
Reservations are advisable, especially on weekends, to ensure a table. Enjoy your visit!
