Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. Choose Whole Grain: Opt for sandwiches and salads made with whole grain bread or wraps. Whole grains are rich in fiber and nutrients, helping to keep you full and satisfied.
2. Load up on Greens: Take advantage of the variety of fresh vegetables and leafy greens available in our salads. This will provide you with essential vitamins, minerals, and fiber.
3. Lean Protein Options: When selecting your sandwich or salad, choose lean protein sources such as grilled chicken, turkey, or tofu. These options are lower in saturated fat and provide essential amino acids.
4. Be Mindful of Dressings: While our dressings are made with healthy ingredients, it's always good to be mindful of portion sizes. Opt for a lighter dressing or ask for it on the side to control the amount you use.
5. Customization is Key: Don't be afraid to customize your order. Add extra veggies or swap out ingredients to suit your preferences and dietary needs.
6. Hydrate with Fresh Juice: Explore our wide range of fresh juices and smoothies for a refreshing and nourishing beverage option. These are packed with vitamins and antioxidants.
7. Savor the Flavors: Take your time to enjoy the flavors and textures of your meal. Eating slowly can help with digestion and prevent overeating.
Remember, at Healthy Bistro, we prioritize using fresh ingredients and healthy cooking techniques to provide you with nutritious and delicious options.
