Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
High On The Hog is a food truck located at 640 Hickory St in Albany, Oregon, specializing in mouthwatering barbeque cuisine. Here are a few tips to enhance your experience:
1. Arrive early: High On The Hog tends to draw a crowd, so arriving early ensures you get a taste of their delicious offerings before they run out.
2. Try the brisket: Known for its perfectly smoked and tender texture, the brisket at High On The Hog is a must-try. Pair it with their homemade barbecue sauce for an unforgettable flavor.
3. Explore the menu: While the brisket is a standout, don't miss out on the other items. From smoked sausages to pulled pork, each dish is crafted with care and packed with flavor.
4. Don't forget the sides: High On The Hog offers a variety of delectable sides, such as mac and cheese, coleslaw, and baked beans. These sides complement the barbeque perfectly.
5. Check their schedule: The food truck doesn't have fixed operating hours, so it's essential to check their schedule via social media or online platforms to plan your visit accordingly.
Prepare yourself for a finger-licking experience at High On The Hog, where delicious barbeque awaits.
