Tips
1. **Reservations**: Consider making a reservation, especially during peak hours, to ensure a table at this popular spot.
2. **Signature Dishes**: Don’t miss out on their premium steaks, which are often recommended by patrons. The ribeye and filet mignon receive high praise.
3. **Appetizers**: Start your meal with their delectable appetizers. The calamari and loaded nachos are particularly favorites.
4. **Cocktails and Wine**: Explore the cocktail menu or ask for wine pairings; the staff is knowledgeable about the selections.
5. **Daily Specials**: Check for daily specials, which may feature unique dishes or seasonal ingredients.
6. **Outdoor Seating**: If weather permits, opt for outdoor seating to enjoy the ambiance.
7. **Dessert**: Save room for dessert; the chocolate lava cake is a highlight for many diners.
8. **Parking**: Be mindful of parking availability, as it can be limited during busy times.
