Tips
Here are some tips for enjoying Hijoz de Su Madre, a Mexican seafood restaurant in West Covina:
1. **Try the Signature Dishes**: Don’t miss their specialties like ceviche and shrimp tacos, which highlight fresh seafood flavors.
2. **Ask for Recommendations**: The staff is knowledgeable about the menu. Ask for their top picks or seasonal specials to enhance your experience.
3. **Portion Sizes**: Be mindful of portion sizes; dishes are often generous. Consider sharing to sample a variety.
4. **Pair with Beverages**: Complement your meal with a refreshing drink, such as aguas frescas or a traditional margarita, to enhance the flavors.
5. **Check for Daily Specials**: They may offer unique dishes or promotions, so inquire upon arrival to take advantage of these options.
6. **Reservations**: If dining during peak hours, consider making a reservation to secure your spot.
Enjoy your visit!
