Tips
Here are some tips for enjoying Hog Father's Old Fashioned BBQ in State College, Pennsylvania:
1. **Try the Classics**: Start with their signature smoked meats, such as brisket, pulled pork, or ribs, that showcase their slow-cooking techniques.
2. **Taste the Sauces**: Don’t miss out on their house-made barbecue sauces. Sample different varieties to find your favorite.
3. **Sides Matter**: Pair your meal with popular sides like mac and cheese, collard greens, or cornbread, which complement the barbecue flavors.
4. **Be Mindful of Portions**: The servings can be generous, so consider sharing a platter with a friend.
5. **Check for Specials**: Look for daily specials or seasonal offerings to get the best value.
6. **Save Room for Dessert**: If available, don't forget to indulge in their desserts to cap off your meal.
7. **Takeout Option**: If you’re in a hurry, their takeout service is convenient for enjoying BBQ on the go.
