More Information
Convenience store-based pizza chain doling out create-your-own pies along with wings.
- Service options :
- Takeout, Dine-in
- Popular for :
- Lunch
- Accessibility :
- Wheelchair accessible parking lot
- Offerings :
- Comfort food, Quick bite
- Dining options :
- Lunch
- Atmosphere :
- Casual
- Payments :
- Credit cards
- Children :
- Good for kids
- Parking :
- Free parking lot, Free street parking
Tips
Horners Butcher Block, located at 825 E 30th St, Marion, Indiana, 46953, is a delightful deli that provides a delectable range of culinary delights. Here are some tips to ensure a memorable experience at this establishment.
1. Quality meats: Horners Butcher Block is known for its top-notch cuts of meat. Whether you're looking for prime steaks or savory sausages, you can expect unparalleled quality and taste.
2. Homemade specialties: Indulge in their homemade specialties, such as handcrafted deli meats, flavorful soups, and mouthwatering sandwiches. Each item is made with love and attention to detail.
3. Friendly staff: The dedicated team at Horners Butcher Block is always ready to assist you with any questions or recommendations. Their friendly service enhances the overall dining experience.
4. Fresh ingredients: The deli prides itself on using fresh, local, and high-quality ingredients. They source produce and products from trusted suppliers, ensuring freshness and flavor in every bite.
5. Catering services: Planning an event or gathering? Look no further. Horners Butcher Block offers catering services, providing an array of delicious platters and dishes to satisfy a variety of tastes.
6. Cozy ambiance: Step into a warm and inviting atmosphere, making you feel right at home. The cozy ambiance at Horners Butcher Block is perfect for relaxed dining or a quick bite.
In summary, Horners Butcher Block offers an exceptional deli experience with top-quality meats, homemade specialties, friendly staff, fresh ingredients, catering services, and a cozy ambiance. Don't miss the opportunity to indulge in this culinary gem in Marion, Indiana.