Tips
1. **Authentic German Cuisine**: Enjoy traditional dishes like schnitzel, bratwurst, and homemade spätzle. Check the daily specials for seasonal offerings.
2. **Local Ingredients**: The restaurant emphasizes using fresh, local ingredients. Ask your server about nearby farms and markets from where the ingredients are sourced.
3. **Beverage Pairing**: Explore the extensive selection of German beers and wines for perfect pairings with your meal. Don't hesitate to ask staff for recommendations.
4. **Cozy Atmosphere**: The inn features a warm, rustic ambiance, ideal for a relaxed dining experience. Consider making a reservation for busy weekends.
5. **Weekly Events**: Stay informed about any special events or themed nights—these often highlight regional specialties and provide a unique dining experience.
6. **Desserts**: Save room for dessert, particularly the Schwarzwälder Kirschtorte (Black Forest cake) or apple strudel, which are house favorites.
