Bananas and Brioche will make you say, “oui oui” to this NEW breakfast anytime French Toast. The thick, rich brioche bread dipped in a lightly sweetened vanilla batter and grilled to golden perfection makes it extra special. The classic New Orleans Foster’s sauce is made from sliced bananas caramelized in a buttery brown sugar glaze. Then powdered sugar and whipped topping create the finishing touches!
