Tips
Here are some tips for enjoying your visit to Ikaria Kitchen:
1. **Try the Specials**: Look out for daily specials that may feature seasonal ingredients, reflecting the essence of Mediterranean cuisine.
2. **Sample the Meze**: Start your meal with a selection of small plates (meze) to experience a variety of flavors. Consider options like hummus, stuffed grape leaves, or tzatziki.
3. **Fresh Ingredients**: Take note that Ikaria Kitchen often emphasizes fresh, locally-sourced ingredients. Ask your server about the origins of the dishes.
4. **Pair with Wine**: Explore their selection of Greek wines to enhance your meal.
5. **Dietary Preferences**: If you have dietary restrictions, inquire about vegan or gluten-free options, as Mediterranean cuisine often includes suitable choices.
6. **Finish with Dessert**: Don’t miss traditional desserts like baklava or Greek yogurt with honey for a sweet ending.
Enjoy your Mediterranean culinary experience!
