Tips
Indi Fish and Chips is a popular eatery located at 35 Marine Pde, Cottesloe, Western Australia, 6011. Specializing in the classic British cuisine of Fish and Chips, Indi offers a delightful dining experience for seafood lovers. Here are some tips to enhance your visit:
1. Fresh Seafood: Indi takes pride in serving the freshest seafood. Expect tender and flaky fish, perfectly coated in a crispy batter.
2. Variety of Fish: Indi offers a diverse selection of fish, including classic options like cod and haddock, as well as local favorites like barramundi and snapper. There's something for everyone!
3. Accompaniments: Complement your fish with a side of traditional thick-cut chips, mushy peas, tartar sauce, or curry sauce. Indi also offers delicious salads for a healthier alternative.
4. Gluten-free Options: If you have dietary restrictions, rejoice! Indi caters to gluten-free diners, offering a gluten-free batter option.
5. Stunning Location: Situated in Cottesloe, Indi provides a picturesque ocean view from the outdoor seating area, making it a great spot to enjoy your meal.
Indi Fish and Chips promises a memorable culinary experience, combining British tradition with Australian charm. Don't miss out on this delightful gastronomic destination!
