Tips
Here are some tips for enjoying your visit to India Quay, an Indian cuisine restaurant in Glasgow:
1. **Try the Signature Dishes**: Don't miss their Butter Chicken and Paneer Tikka, as they are frequently recommended by patrons.
2. **Explore the Spice Level**: If you enjoy spicy food, ask for recommendations on dishes with varying heat levels to suit your palate.
3. **Sample the Starters**: Begin your meal with popular starters like Samosas or Pakoras to experience a range of flavors.
4. **Pair with Traditional Drinks**: Complement your meal with lassi or a Indian beer for an authentic experience.
5. **Check for Specials**: Inquire about daily specials or chef recommendations for unique offerings.
6. **Reservations Recommended**: Especially during weekends or busy evenings, making a reservation can ensure you have a table.
Enjoy your culinary experience at India Quay!
