Tips
Here are some tips for enjoying your experience at Indian Brasserie:
1. **Explore the Menu**: Try a mix of vegetarian and non-vegetarian dishes. Don't miss classic options like Butter Chicken and Paneer Butter Masala.
2. **Spice Levels**: If you’re unsure about spice levels, ask the staff for recommendations. They can tailor the heat to your preference.
3. **Appetizers**: Start with popular appetizers like Samosas or Pakoras to whet your appetite.
4. **Share Dishes**: Consider ordering several dishes to share among your group for a fuller experience of flavors.
5. **Breads and Rice**: Pair your meal with freshly made Naan or Basmati rice to complement the curries.
6. **Desserts**: Save room for traditional desserts like Gulab Jamun or Kulfi to end your meal on a sweet note.
7. **Ask for Recommendations**: The staff can provide insights on the chef’s specials or best-selling dishes.
Enjoy your culinary journey!