Pot Roast Melt

pot-roast-melt
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A mouthwatering melt made with tender slow-cooked USDA Choice beef pot roast with caramelized onions in rich beef and mushroom gravy, topped with melted Swiss and American cheeses on grilled sourdough bread.
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297 Route 72 W, Manahawkin, NJ 08050
(609) 978-4370
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