Here are some tips for enjoying your visit to Izu, a Japanese and Pan-Asian restaurant:
1. **Try the Sushi**: Izu is known for its fresh and flavorful sushi. Opt for chef’s specials or signature rolls for a unique experience.
2. **Sample Small Plates**: Explore the variety of small dishes, such as gyoza or edamame, which are perfect for sharing and enhance the dining experience.
3. **Seasonal Specials**: Check for seasonal offerings, as they may feature ingredients that showcase the best flavors of the season.
4. **Pair with Sake**: Enhance your meal with a selection from their sake menu. Ask the staff for pairing recommendations.
5. **Reservation**: If you plan to visit during peak hours, make a reservation to secure your spot at this popular dining spot.
6. **Desserts**: Don’t skip dessert; try traditional options like mochi ice cream for a sweet finish.
