Tips
Here are some tips for James Avenue Catering, specializing in bakeries and catering services in Williamston, Michigan:
1. **Menu Customization**: Collaborate closely with the team to create a customized menu that suits your event’s theme and dietary requirements.
2. **Sampling**: Schedule a tasting session to sample various dishes and baked goods before finalizing your order.
3. **Book in Advance**: Ensure to book your catering services well ahead, especially during peak seasons, to secure your desired date and menu.
4. **Event Size Consideration**: Be clear about your guest list size, as this will help the catering team recommend appropriate portion sizes and menu selections.
5. **Ask About Delivery Options**: Inquire about delivery and setup services, ensuring that everything is ready before your guests arrive.
6. **Special Requests**: Don’t hesitate to discuss any special requests or dietary restrictions with the team; they often can accommodate various needs.
7. **Feedback Loop**: After your event, provide feedback to help the business improve their offerings and service.
