Japanese K

ratingratingratingratingrating
7.46 mi
Japanese
$$
 
2150 Northwoods Blvd, North Charleston, SC 29406
Hours
Mon
10:00am-9:00pm
Tue
10:00am-9:00pm
Wed
10:00am-9:00pm
Thu
10:00am-9:00pm
Fri
10:00am-9:00pm
Sat
10:00am-9:00pm
Sun
11:00am-6:00pm

Nearby Eats

restaurante Restaurante
Food
0.01 mi away
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0.01 mi away
sbarro Sbarro
Italian, Pizza, Salad
0.02 mi away
 

More Information

 
 
Service options :
Takeout, Dine-in
Popular for :
Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot
Offerings :
Quick bite
Dining options :
Lunch, Dinner
Atmosphere :
Casual
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids
Parking :
Free parking lot, Free street parking
 

Tips


 
Japanese K is a delightful restaurant located at 2150 Northwoods Boulevard in North Charleston, South Carolina. With its focus on Japanese cuisine, it offers a unique and authentic dining experience in the heart of the city.

Here are some tips to make the most of your visit to Japanese K:

1. Try their Sushi: Japanese K is known for its fresh and flavorful sushi rolls. From classic California rolls to innovative specialty rolls, there is something for every sushi lover.

2. Don't miss the Ramen: Warm up with a bowl of their delicious ramen. Made with a savory broth and topped with various toppings like pork, vegetables, and soft-boiled egg, it is a perfect comfort food option.

3. Explore the Teppanyaki options: Japanese K also offers teppanyaki meals, where skilled chefs cook your food right in front of you. Enjoy the theatrical experience and savor the mouthwatering flavors of perfectly grilled meats and veggies.

4. Make a reservation: Japanese K can get busy, especially during peak hours. To avoid any waiting time, it's recommended to make a reservation in advance.

5. Save room for dessert: End your meal on a sweet note with their delectable Japanese desserts like mochi ice cream or green tea creme brulee.

Japanese K promises a delightful journey into the world of Japanese cuisine, combining traditional flavors with modern twists.