Tips
1. Try the signature dish, Chicken Adobo, which is a Filipino classic known for its tender chicken simmered in a flavorful blend of soy sauce, vinegar, garlic, and spices. It's a must-try!
2. Don't miss the Sisig, a sizzling and savory dish made with tender cuts of pork, onions, and spices. It's packed with bold flavors and pairs well with steamed rice.
3. For a vegetarian option, the Tofu Adobo is a great choice. The tofu is marinated and cooked in the same delicious adobo sauce, resulting in a satisfying and flavorful meal.
4. Indulge in the crispy and tasty Lumpia, a Filipino version of spring rolls. Whether you go for the pork or vegetable filling, it's the perfect appetizer or snack to complement your meal.
5. Cool down with a refreshing Buko Pandan drink, made with coconut juice and pandan jelly. It's a delightful and tropical beverage that complements the flavors of the dishes.
Jeepney Guy offers a true taste of Filipino street food in the heart of San Francisco. The friendly staff and casual ambiance create an inviting atmosphere for a quick meal or a gathering with friends. Don't forget to check their daily specials for exciting new dishes!
