Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Jin Jja Roo is a popular Korean restaurant located at 11 W 32nd St Ste 6 in New York City. If you're looking to indulge in authentic Korean cuisine, here are a few tips to enhance your dining experience at Jin Jja Roo.
1. Try their signature dish - Jjajangmyeon: Jin Jja Roo is known for its delicious Jjajangmyeon, a Korean-Chinese fusion noodle dish featuring thick black bean sauce. It's a must-try!
2. Share a variety of small plates: Korean cuisine is all about sharing, so make sure to order a variety of small plates like Kimchi, Japchae, and Mandu to experience the diverse flavors.
3. Spice it up with some Gochujang: Korean food is notorious for its spicy elements. Don't shy away from adding some Gochujang, a traditional red chili paste, to your dishes for an extra kick.
4. Keep an eye out for daily specials: Jin Jja Roo frequently offers daily specials which showcase unique and seasonal dishes. Be sure to ask your server about any specials for the day.
5. Reserve a table in advance: Jin Jja Roo can get quite busy, especially during peak hours. Make a reservation in advance to ensure you have a table when you arrive.
Enjoy your dining experience at Jin Jja Roo and savor the delicious flavors of Korean cuisine!
