Yunnan Spicy Ground Pork Rice Noodle with Beef Rib: Savor the Yunnan local favorite - rice noodles, elevated with whole beef bones and homemade Yunnan pickles in a 12-hour slow-cooked bone broth.(free refill for rice noodle)米线是云南当地人最喜爱的一道主食，我们加入了整根牛骨，自制云南酸腌菜，最后会搭配12个小时慢火熬制的无添加高汤。(可免费续粉)
