Fried Green Tomatoes With Shrimp Caper Dill Remoulade
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Green tomatoes seasoned and dipped in corn meal batter, deep-fried and layered with sauteed fresh louisiana shrimp in a caper and dill remoulade sauce
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K-Pauls Louisiana Kitchen
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416 Chartres St, New Orleans, LA 70130
(504) 596-2530
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What the experts are saying
"...my appetizer selection was the fried green tomatoes battered in seasoned cornmeal and layered with sauteed fresh shrimp in a chipotle remoulade sauce..."
- chewclue
"...abe got the fried green tomatoes, with shrimp on the side pour moi, of course..."
- The Actor's Diet
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