Tips
Located at 399 N Dearborn St, Chicago, Illinois, Katana Sushi & Robata Bar offers an exquisite dining experience blending traditional Japanese cuisine with modern Asian fusion flavors. As a sushi bar and robata grill, they specialize in serving fresh and carefully crafted sushi rolls, sashimi, and delectable robata grilled skewers.
Here are some tips to enhance your visit to Katana Sushi & Robata Bar:
1. Explore the menu: Apart from classic nigiri and sashimi options, don't miss out on their creative signature rolls, such as the Katana Roll or the Spicy Tuna Crispy Rice. The robata grilled dishes, like the Wagyu beef skewers or the miso marinated black cod, are also highly recommended.
2. Experience the Omakase: For an extraordinary culinary journey, opt for the Omakase tasting menu, where skilled chefs curate a customized selection of their finest dishes, showcasing the freshest ingredients of the day.
3. Enjoy the atmospheric setting: With its sleek and modern interior design, Katana exudes an elegant yet cozy ambiance, perfect for a romantic dinner or a night out with friends.
4. Happy Hour specials: Take advantage of their daily happy hour specials, which include discounted sushi rolls and small plates, as well as a great selection of cocktails, sake, and Japanese whiskies.
5. Make a reservation: Katana is a popular spot, so it is advisable to make a reservation, especially during peak hours, to secure your table and avoid any wait time.
Immerse yourself in the flavors and culture of Japan at Katana Sushi & Robata Bar for a memorable dining experience in the heart of Chicago.
