Tips
Kathmandu, located at Colston Tower on Colston Street in Bristol, United Kingdom, is a must-visit restaurant for fans of Himalayan and Nepalese cuisine. Here are some tips to make the most of your dining experience at Kathmandu:
1. Authentic Himalayan/Nepalese Cuisine: Kathmandu serves a wide range of authentic dishes inspired by the flavors of Nepal and the Himalayan region. Don't miss out on classics like momo (dumplings), dal bhat (lentils and rice), and thukpa (noodle soup).
2. Warm and Welcoming Ambiance: The restaurant offers a cozy and inviting ambiance with friendly staff ready to assist you. Whether you're dining with friends, family, or on a romantic date, Kathmandu provides a comfortable setting.
3. Catering to Various Dietary Preferences: Kathmandu caters to various dietary preferences, including vegetarian and vegan options. Their menu offers a good selection of dishes that are suitable for different dietary requirements.
4. Traditional Himalayan Beverages: To complete your dining experience, try some traditional Himalayan beverages like masala tea or lassi. These unique drinks perfectly complement the flavors of the cuisine.
5. Takeaway and Delivery: If you're unable to visit the restaurant, Kathmandu provides takeaway and delivery services, allowing you to enjoy their flavorsome dishes in the comfort of your own home.
Remember to make a reservation in advance, especially during peak hours, to secure your table at Kathmandu and indulge in the delightful Himalayan/Nepalese cuisine on offer.
