Tips
Ken Ken Ramen is a Japanese restaurant located at 3378 18th St, San Francisco, California, 94110. Known for its delicious ramen, it is a must-visit spot for all ramen lovers. Here are some tips to enhance your dining experience at Ken Ken Ramen.
1. Try their signature ramen dishes like Tonkotsu Ramen, Shoyu Ramen, or Miso Ramen. Each bowl is carefully crafted with rich and flavorful broths, tender noodles, and a variety of toppings.
2. Don't miss out on their appetizers, such as Gyoza or Karaage (Japanese fried chicken), which complement the ramen perfectly.
3. Explore their vegetarian and vegan options, like the Veggie Miso Ramen or the Veggie Curry Rice. Ken Ken Ramen offers something for everyone.
4. Savor their homemade sauces and condiments, like spicy chili oil or garlic paste, to customize your ramen according to your taste.
5. Consider going during off-peak hours to avoid long wait times, as this popular restaurant tends to get crowded during peak dining hours.
Remember to check Ken Ken Ramen's website or call ahead for their current operating hours and any COVID-19 precautions they may have in place. Enjoy your visit to this delightful Japanese ramen spot!
