Sah-law Ka-koe
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Slow stew cooked with (chicken, or pork) simmered with sliced papaya, sweet pumpkin, eggplant, and seasonal vegetable infused with richly roasted rice grains and khmer traditional spices. Various prices: [sm 6.75, lg 9.95]
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Khmer Kitchen
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1700 S 6th St, Philadelphia, PA 19148
(215) 755-2222
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