More Information
Classic Southern dishes get a contemporary kick at this hotel spot with modern yet quirky decor.
- Service options :
- Outdoor seating, Delivery, Onsite services, Takeout, Dine-in
- Highlights :
- Fast service, Great coffee, Great dessert
- Popular for :
- Breakfast, Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
- Offerings :
- Alcohol, Beer, Cocktails, Coffee, Comfort food, Hard liquor, Organic dishes, Vegetarian options, Wine
- Dining options :
- Breakfast, Brunch, Dinner, Dessert, Seating
- Amenities :
- Bar onsite, Gender-neutral restroom, Restroom, Wi-Fi
- Atmosphere :
- Casual, Cozy, Romantic, Trendy, Upscale
- Planning :
- Dinner reservations recommended, Accepts reservations
- Payments :
- Credit cards, Debit cards
- Children :
- High chairs, Kids' menu
- Parking :
- Paid parking garage, Paid street parking, Parking
- Pets :
- Dogs allowed, Dogs allowed outside
Tips
King & Rye is a delightful hotel spot located at 480 King St in Alexandria, Virginia. This establishment offers a modern twist to classic Southern dishes, accompanied by a unique and quirky decor. Known for its Southern, Breakfast & Brunch, and Whiskey Bar cuisines, King & Rye provides various service options such as outdoor seating, delivery, takeout, and in-house dining.
Among its highlights, King & Rye boasts fast service, great coffee, a fantastic dessert selection, and an impressive variety of teas. The menu is extensive, offering options like alcohol, beer, cocktails, coffee, comfort food, hard liquor, a kids' menu, late-night food, organic dishes, vegetarian choices, and an extensive wine list. Whether you're looking for breakfast, brunch, dinner, or a sweet treat, King & Rye has you covered.
With its comfortable seating options and a range of dining choices, King & Rye provides a memorable experience for all food enthusiasts. So, make sure to visit this exceptional restaurant and indulge in their contemporary take on Southern cuisine.
