Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at King Crab ATL in Atlanta, Georgia:
1. Make a reservation: King Crab ATL can get quite busy, especially during peak hours. To secure a table, it is recommended to make a reservation in advance.
2. Try the signature dishes: As a seafood restaurant, King Crab ATL specializes in serving fresh king crab legs and other delicious seafood options. Don't miss the opportunity to try their signature dishes, such as the Alaskan king crab legs and Cajun seafood boils.
3. Share the seafood boils: One of the highlights at King Crab ATL is their seafood boils. These generous portions of seafood, served with corn, potatoes, and delicious seasonings, are perfect for sharing with friends or family.
4. Don't forget the sides: While the seafood steals the show, the restaurant also offers a variety of tasty sides to complement your meal. Don't miss the opportunity to try their garlic noodles, hush puppies, or fried rice.
5. Save room for dessert: King Crab ATL offers a small but delectable selection of desserts to end your meal on a sweet note. The homemade key lime pie and fried Oreos are highly recommended.
Remember to check their opening hours and consider parking options, as the restaurant is located in a busy area. Enjoy your seafood feast at King Crab ATL!
