Tips
Here are some tips for dining at Knab Rock Restaurant, known for its seafood cuisine:
1. **Book Ahead**: Especially during peak seasons, make a reservation to secure a table with a sea view.
2. **Try the Specials**: The daily seafood specials often feature fresh catches that aren’t on the main menu. Don't miss out!
3. **Pair with Local Drinks**: Consider sampling local Welsh beers or wines that complement the seafood dishes.
4. **Ask for Recommendations**: The staff are knowledgeable about the menu. Don’t hesitate to ask for their favorites or best-sellers.
5. **Explore Appetizers**: Start your meal with a selection of appetizers, such as calamari or garlic prawns, to savor a variety of flavors.
6. **Leave Room for Dessert**: The dessert menu is tempting and often features seasonal ingredients.
7. **Enjoy the View**: Arrive slightly early to relax and take in the beautiful coastal scenery.
