Kobe Hibachi Sushi and Bar

 

Kobe Hibachi Sushi and Bar is a popular Japanese sushi bar located at 2819 N Division St, Spokane, Washington, 99207. Whether you are a sushi aficionado or new to Japanese cuisine, here are some tips to make the most of your dining experience:

1. Try their hibachi grill: In addition to sushi, Kobe Hibachi offers delicious hibachi grill dishes prepared right in front of you. Enjoy the thrilling cooking performance and savor the flavors of perfectly grilled meat and vegetables.

2. Opt for the chef's choice: If you're unsure about what to order, let the skilled sushi chefs surprise you with their chef's choice selection. You'll be treated to a variety of fresh, seasonal ingredients that showcase the artistry of Japanese cuisine.

3. Don't miss their specialty rolls: Kobe Hibachi is renowned for their creative and mouthwatering specialty rolls. From the spicy volcano roll to the crunchy shrimp tempura roll, there is something to satisfy every taste.

4. Take advantage of happy hour: Visit during their happy hour period to enjoy discounted prices on select sushi rolls and drinks. It's a great way to sample different options without breaking the bank.

5. Make a reservation: With its popularity, Kobe Hibachi can get quite busy. To ensure a table, it's recommended to make a reservation, especially during peak hours or on weekends.

6. Immerse yourself in the ambiance: The restaurant features a stylish yet cozy atmosphere, making it a perfect venue for an intimate dinner or a fun gathering with friends. Take in the beautiful Japanese decor and enjoy the friendly service.

7. Finish your meal with green tea ice cream: As a traditional Japanese dessert, green tea ice cream is a deliciously refreshing way to conclude your dining experience at Kobe Hibachi.

Remember, Kobe Hibachi Sushi and Bar is a must-visit destination for sushi lovers in Spokane. Enjoy the authentic flavors and warm hospitality that this Japanese restaurant has to offer.