Tips
Here are some tips for enjoying your experience at Koja Sushi in Oberursel:
1. **Try the Omakase**: For an authentic experience, opt for the Omakase menu where the chef selects seasonal dishes for you.
2. **Fresh Ingredients**: Pay attention to the daily specials, as they often feature the freshest catch and seasonal produce.
3. **Sake Pairing**: Consider pairing your meal with a selection of sake. The staff can recommend options that complement your dishes.
4. **Classic Rolls**: If you’re new to sushi, start with classic rolls like California rolls or eel nigiri before exploring more adventurous options.
5. **Reservations**: If you plan to visit during peak hours or weekends, making a reservation is advisable to ensure a table.
6. **Allergies and Preferences**: Don’t hesitate to inform the staff about any allergies or dietary preferences.
Enjoy your culinary experience!
