Tips
Here are some tips for dining at Hayden's Place in Mills, Wyoming, known for its New American cuisine:
1. **Reservations**: If possible, make a reservation, especially during peak dining hours or weekends, to secure a table.
2. **Menu Exploration**: Take advantage of the creative dishes; try seasonal specialties that highlight local ingredients.
3. **Pairing**: Ask your server for recommendations on wine or craft beer pairings to enhance your meal.
4. **Dietary Restrictions**: Communicate any dietary restrictions to your server; the staff is usually accommodating and may offer suitable options.
5. **Portion Sizes**: Be mindful of portion sizes; consider sharing dishes if you want to sample multiple items.
6. **Desserts**: Don’t skip dessert; inquire about daily specials which may highlight unique flavors.
7. **Feedback**: If you enjoy your meal, let the staff know; they appreciate customer feedback and insights.
