Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Wheelchair-accessible car park, Wheelchair-accessible entrance
Tips
De Jang Gum is a popular Korean restaurant located at 373 Glen Osmond Rd, Glen Osmond, South Australia, 5064. Specializing in charcoal BBQ, here are some tips to enhance your dining experience at De Jang Gum.
1. Make a reservation in advance: De Jang Gum tends to get busy, especially during peak hours. To secure a table, it is recommended to make a reservation in advance.
2. Try the Marinated Meats: De Jang Gum offers a variety of marinated meats that are grilled to perfection on charcoal BBQ grills. Don't miss out on favorites like Bulgogi (marinated beef) or Galbi (marinated short ribs).
3. Learn the grilling techniques: While dining at De Jang Gum, you have the opportunity to grill your own meat. It's essential to pay attention to the grill and cook the meat to your desired level of doneness. Ask the staff for grilling tips if you're unsure.
4. Enjoy the Banchan: Banchan refers to the small side dishes served with Korean meals. De Jang Gum offers a selection of banchan that complement the main dishes. Take your time to savor these flavorful accompaniments.
5. Explore the Menu: De Jang Gum offers more than just BBQ. Take a look at their menu to discover other delicious Korean dishes such as Japchae (stir-fried glass noodles) or Kimchi jjigae (kimchi stew).
Remember to enjoy the ambiance and have a memorable dining experience at De Jang Gum.
