Tips
Here are some tips for dining at Kostas, a Greek restaurant in Kronshagen:
1. **Try the Meze Platter**: Perfect for sharing, this selection of appetizers offers a taste of various traditional Greek dishes.
2. **Don’t Miss the Moussaka**: A house specialty, this baked dish combines layers of eggplant, potatoes, and minced meat for a hearty meal.
3. **Sample the Grilled Seafood**: The fresh fish and seafood options are often praised, showcasing the essence of Greek coastal cuisine.
4. **Be Adventurous with Desserts**: End your meal with traditional Greek desserts like Baklava or Galaktoboureko for a sweet finish.
5. **Check for Daily Specials**: Kostas may offer regional specials or seasonal dishes that highlight fresh ingredients.
6. **Reserve Ahead**: The restaurant can get busy, especially on weekends, so consider making a reservation.
Enjoy your meal at Kostas!
