Tips
Here are some tips for enjoying your visit to La Bonne Assiette in Bray-Dunes:
1. **Savor Seafood Specialties**: Explore the menu’s seafood offerings, especially fresh catches that reflect local flavors.
2. **Order the Daily Specials**: Take advantage of daily specials that highlight seasonal ingredients, often prepared with creativity.
3. **Pair with French Wines**: Consider asking the staff for wine pairings to complement your meal; they often have excellent local options.
4. **Experience Traditional Dishes**: Don’t miss classic French cuisine staples, like coq au vin or duck confit, for an authentic taste.
5. **Reservations Recommended**: During peak seasons or weekends, it's wise to make a reservation to ensure a table.
6. **Enjoy the Atmosphere**: Immerse yourself in the brasserie ambiance, ideal for both casual dining and special occasions.
7. **Sample Desserts**: Save room for dessert; the selection can be a highlight of your meal.
