Tips
Located at 10720 Foothill Blvd Ste 100, Rancho Cucamonga, LA Crab House offers a delectable blend of Cajun/Creole and seafood cuisine. Here are some tips to enhance your dining experience at this vibrant restaurant.
1. Indulge in their signature seafood boil: LA Crab House is known for its mouthwatering seafood boils, where you can customize your feast with an array of fresh seafood, such as shrimp, crawfish, and crab, blended with Cajun spices and flavors.
2. Don't miss the gumbo: Savor the rich and flavorful gumbo, a classic Creole dish that is both hearty and delicious. It's the perfect starter to kick off your meal.
3. Explore the Cajun favorites: From jambalaya and étouffée to po' boys and fried catfish, LA Crab House offers an extensive menu of Cajun favorites that will transport your taste buds to the heart of Louisiana.
4. Save room for beignets: Finish off your meal with a sweet treat by indulging in their delightful New Orleans-style beignets, served warm with a dusting of powdered sugar.
5. Enjoy the lively atmosphere: LA Crab House creates a vibrant and festive ambiance, transporting you to the lively streets of New Orleans. The friendly staff and upbeat music enhance the overall dining experience.
