Tips
Here are some tips for visiting La Crêperie Bretonne in Paris:
1. **Try the Galettes**: Don't miss their savory buckwheat galettes, which are a hallmark of Breton cuisine. The Complète with ham, egg, and cheese is a popular choice.
2. **Explore Sweet Crêpes**: For dessert, the sweet crêpes are a must-try. Options like Nutella, fresh fruit, or classic sugar with lemon are delightful.
3. **Pair with Cider**: Enjoy your meal with traditional Breton cider, which complements the flavors of both savory and sweet crêpes perfectly.
4. **Check Opening Hours**: Make sure to verify their operating hours before visiting, as they may vary.
5. **Reservations**: If you’re dining during peak hours, consider making a reservation to ensure a table, especially on weekends.
6. **Takeaway Option**: If short on time, inquire about their takeaway options for a delicious meal on the go.
