Tips
1. **Try the Ceviche**: As a highlight of Peruvian cuisine, the ceviche at La Perla Boca is a must-try, featuring fresh seafood marinated in lime juice and spices.
2. **Explore Asian Fusion Dishes**: Don’t miss their innovative Asian fusion offerings, which creatively merge flavors for a unique dining experience.
3. **Check the Daily Specials**: La Perla Boca often features daily specials that showcase seasonal seafood. Inquire about them for potential hidden gems on the menu.
4. **Opt for Shared Plates**: For a diverse tasting experience, consider ordering several small plates to share, allowing you to sample various flavors and preparations.
5. **Wine Pairing**: The restaurant offers a curated selection of wines that complement seafood. Ask your server for recommendations to enhance your meal.
6. **Reserve Ahead**: Due to its popularity, making a reservation is advisable, especially during weekends and holidays.
