Cured Meat Platter
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* (gf). with picos and marconas salchichón spicy pork sausage with fatty white chunks caña de lomo lean pork tenderloin cured with garlic chorizo castilian aged sausage with paprika jamón serrano famous nutty flavored "mountain ham"
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La Tasca- Washington
$$
722 7th St NW, Washington, DC 20001
(202) 347-9190
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