Tips
Laut is a vibrant and popular restaurant located at 15 E 17th St, New York, New York, 10003. Specializing in Thai, Malaysian, and Asian Fusion cuisine, Laut offers a diverse and flavorful menu that is sure to tantalize your taste buds. Here are a few tips to enhance your dining experience at Laut:
1. Start with the Roti Canai, a traditional Malaysian flatbread served with curry dip, for a delicious appetizer.
2. For main course options, try the Pad Thai, a classic Thai stir-fried noodle dish, or the Rendang, a rich and flavorful Malaysian beef curry.
3. Don't miss out on the wide variety of vegetarian and vegan options available, such as the Penang Tofu or the Thai Eggplant.
4. Be sure to sample Laut's signature drinks, like the refreshing Mango Lassi or Pandan Cooler, to complement your meal.
5. The restaurant can get busy during peak hours, so it is advisable to make a reservation to secure your spot.
6. Don't forget to leave room for dessert! The Thai Sticky Rice with Mango is a delightful way to end your meal.
With its authentic flavors and welcoming atmosphere, Laut promises an enjoyable dining experience that will transport you to the exotic tastes of Southeast Asia.
