Tips
Here are some tips for dining at Le Chalet Grec, a Greek cuisine restaurant in Saint-Sauveur:
1. **Try the Souvlaki**: Their grilled souvlaki, marinated in traditional spices, is a must-try. Pair it with tzatziki for an authentic experience.
2. **Explore the Meze Menu**: Consider ordering several small plates (meze) to share, allowing you to sample a variety of flavors, including dolmades and spanakopita.
3. **Reservations Recommended**: If you're dining during peak hours or weekends, make a reservation to avoid long wait times.
4. **Enjoy the Atmosphere**: The cozy setting enhances the dining experience, so consider visiting during the evening to enjoy the ambiance.
5. **Check for Daily Specials**: Ask your server about any daily specials or seasonal dishes that might not be on the regular menu.
6. **Finish with Baklava**: Don’t miss the baklava for dessert—it's a sweet way to end your meal.
Enjoy your visit!
