Tips
Here are some tips for dining at Le Molière in Avignon:
1. **Reservations**: It’s advisable to book a table in advance, especially during peak tourist seasons, to ensure you get a spot.
2. **Specialties**: Don’t miss their signature dishes, which often showcase traditional French cuisine with a modern twist. Ask your server for recommendations.
3. **Wine Pairings**: Take advantage of their wine list. The staff can help you choose the perfect wine to complement your meal.
4. **Lunch vs. Dinner**: Consider dining during lunch for a potentially more relaxed atmosphere, as dinner can be busier.
5. **Tasting Menus**: If available, opt for the tasting menu to experience a variety of dishes crafted by the chef.
6. **Dietary Preferences**: Inform your server of any dietary restrictions or preferences; they may accommodate with specially prepared options.
Enjoy your meal!
