Tips
Le Neptune in Cayeux-Sur-Mer is known for its delightful seafood offerings. Here are some tips to enhance your dining experience:
1. **Try the Catch of the Day**: Opt for the fresh seafood specials, which highlight local catches and seasonal ingredients.
2. **Pair with Local Wines**: Explore the wine list for recommendations on regional wines that complement seafood dishes.
3. **Explore the Menu**: Sample a variety of dishes, such as oysters, mussels, and fish soups, to fully appreciate the chef's expertise.
4. **Reservations**: Consider making a reservation, especially during peak seasons, to ensure you have a table with a view.
5. **Ask for Recommendations**: Don’t hesitate to ask the staff for their favorites; they can provide insight into the most popular dishes.
6. **Take Advantage of Outdoor Seating**: If the weather permits, enjoy your meal on the terrace for a pleasant seaside ambiance.
Enjoy your culinary journey at Le Neptune!
